Saturday, June 4, 2016 10:00AM
Tackle the carriage roads, single track and a river crossing in this trail running race that’s 100% New Hampshire.
COURSE INFO: The 10 mile course is made up of three loops; run in sequential order. Each loop has it own unique character.
- Loop 1; the North Loop is mostly winding and rolling carriage roads.
- Loop 2; the Aqueduct Loop is the most rugged of the loops. This loop has a rocky trail surface with stream crossings and boggy sections, a real test for your water proof running shoes!
- Loop 3; the West Loop consists of carriage roads, single track and a mellow river crossing.
Register online or in person.
Extra BBQ tickets can be bought online too, just click on the RunReg link!
Team of 2-$35
Team of 3-$45
Team of 2-$40
Team of 3-$50
TrailRunner’s Trophy Series is a point based series of 202 trail runs in the United States and Canada. All events are divided into two categories: Non-marathon (races shorter than 26 miles) and Marathon & Longer (races 26 miles and longer).
Altra Running has signed on as Presenting Sponsor of 2016 Trail Runner Trophy Series. With Altra’s support, TrailRunner be sending the Trophy Series runner who logs the most miles in 2016 to the Ultra Fiord race in beautiful Patagonia. The person who finishes the most Trophy Series races will be featured on the March 2017 cover of Trail Runner.
For additional information on the 2016 TrailRunner Trophy Series, including the race calendar, rules, news and updates, please click HERE!
Click for enlargement
Click here for full course details on a Garmin run in 2013
REGISTRATION: Race as an individual, team of 2 or team of 3. Entry fee includes post race BBQ for race participants. All are encouraged to bring their own seating for the awards/BBQ. *All changes to advance registration must be submitted by Thursday, June 2nd, 2016 by 5pm.
Other important information:
- Directions to Great Glen Trails…click here.
- Amenities at Great Glen Trails Outdoor Center:
- Great Glen Café
- Dining Area
- Locker rooms
- Outfitters Shop
VOLUNTEERS NEEDED: Anyone interested in helping out with the race, should contact Kim Hoyt at 603.466.2333. Volunteers will receive a ticket to the BBQ and a trail pass.